We’re now well into the launch of our new set menu at Beach House Falmouth and Harbour House and it’s been wonderful to see it embraced so warmly. What began as a lunchtime offering has become so popular that we’ve made it available into the early evening from Monday to Friday.
It’s been a real joy to see familiar faces from the local community popping in over the winter months. There’s something special about sharing a meal with neighbours and friends and we love hearing how much you’re enjoying the two- or three-course options on offer. Each dish is crafted with care and it’s incredibly rewarding to see it appreciated.
So far, our set menu has featured dishes that feel both comforting and a little indulgent. From the rich, warming French onion soup and classic coq au vin, to the fresh, flavoursome crab bruschetta and hearty seafood stew, there’s something for every appetite. Each plate reflects the season, the local produce we love to work with and the attention to detail that goes into every meal at Beach House and Harbour House.
As the winter evenings stretch on, there’s nothing quite like settling in with good food, good company and a menu that’s made to be savoured. Whether you’re joining us for lunch or in the early evening, the set menu offers a thoughtful, seasonal dining experience that celebrates both our kitchens and our community.
We will be updating the set menu regularly so keep an eye on our social media for updates.